| "I
am very passionate
about food and cooking.
I love the fact I
live in such a diverse
multi cultural society
that gives me such
inspiration with flavours.
Cooking to me is my
art and the plate
is my canvas. I get
so much enjoyment
watching people completely
absorbed, whilst enjoying
the food I have put
in front of them.
I
have trained as
a chef for around
17 years and sure
I spent my time
travelling and working
in some of the best
restaurants in the
world, but at the
end of the day the
real training comes
from experimentation
in the home, playing
with flavours, then
of course teaming
the dish up with
a great glass of
vino."
"This
to me is the meaning
of life"
- Karl Knack |
