Ingredients: 5 sardines, finely sliced 1 whole lemon, rind and juice 6-8 cloves of garlic, finely chopped ½ bunch of fresh parsley 1 whole roast lamb (1.2kg) 2 whole brown onions, halved Directions. 1. Pre- heat fan forced oven to 150 degrees 2. Rub lamb with garlic, lemon, lemon rind and sardines and rest for [...]




